Resto

Oyster ^{WITH SUMAC AND LEMON}

3.5

Marinated artichoke ^{WITH GOATYOGHURT AND BREAD}

8.5

Marinated artichoke ^{WITH GOATYOGHURT AND BREAD}

9.5

Chickpea salad ^{WITH PARSLEY, JALAPENO AND CUCUMBER}

Falafel (2pc) ^{WITH MANGO CHUTNEY AND SPRING ONION SALSA}

6.5

Lamb meatball (3pc) ^{WITH FRIED SHALOT, CILANTRO AND MINT}

10.5

Roasted Beet ^{WITH HARISSA BEURRE BLANC AND BEET PICKLE}

9.5

Clams ^{WITH WHITE WINE AND SUCUK.}

12.5

Eggplant scamorza croquettes (2pc) ^{WITH ROMESCO SAUCE}

9.5

Pumpkin stew ^{WITH CHICKPEAS, PEPPER AND RAZ EL HANOUT*}

10.5

White beans ^{WITH EGGPLANT, SAFFRON AND BLACK OLIVES*}

10.5

^{*WANT TO ADD CRISPY CHICKEN THIGH?}

4.5

Fish of the season ^{WITH LANGOUSTINE OIL, SALSA VERDE AND LEMON}

Chocolate ganache ^{WITH TAHINI CREAM, CHERRY COULIS AND PUFF PASTRY}

7.5

RESTO